INSTANT TREATS

Creative treats ready in just a few minutes

A new experience designed to turn every moment into something fun, creative, and special. Just add water to create ice creams, yogurt, instant cakes, and unique treats for dogs and cats.

Discover the recipes How to prepare them

WHY FIDOVET

Innovation, research, and natural ingredients

Fidovet instant treats were created to offer a new, practical, and creative experience while keeping quality, safety, and authentic taste at the center.

OUT OF THE FRIDGE

Easy to store

Fidovet treats do not require refrigeration, can be stored for a long time, and are easy to take anywhere, offering maximum convenience without compromising quality.

100% NATURAL

Authentic ingredients

Produced in our certified facility in San Benedetto del Tronto, the recipes use freeze-dried fruits and vegetables instead of artificial flavorings to ensure an authentic taste. They contain no added colorants or preservatives and are developed by animal nutrition experts to provide a healthy, balanced, and highly palatable treat.

PATENTED FORMULA

Patented innovation

Fidovet ice cream is developed with a patented formula, designed to guarantee quality and nutritional safety for dogs. The technology behind the product is protected by patent No. 102023000002232.

VIDEO TUTORIALS

See how easy they are to prepare

Discover how simple it is to create Fidovet instant ice creams, yogurts, and treats. Watch the step-by-step tutorials and turn every preparation into a fun moment to share.

Wowocake

Add 40 ml of water and mix until you achieve a smooth and creamy consistency. Microwave for about 2 minutes at maximum power and let it cool before serving.

Instant Yogurt

Add water up to the level marked “2” on the package and mix thoroughly until you obtain a smooth and creamy texture. The product is immediately ready to serve.

Instant Ice Cream

Add water up to the level marked “3” on the package and mix until the preparation becomes smooth and homogeneous. Place in the freezer for about 3 hours before serving.